The Tripière d’Or at the Caen Fair

The Caen Fair is once again hosting the prestigious Tripière d’Or competition this year. This culinary event, dedicated to the tradition of Caen-style tripe, is taking place from September 25 to 27, 2026.

Several jurors are expected to evaluate the various preparations. Their role will be to designate the best tripe dish, thus perpetuating an iconic recipe of Norman gastronomy.

This competition represents an important moment for the promotion of local culinary heritage. It highlights the expertise and passion of the participants for this traditional dish from Calvados.

The announcement of Wendy Legrand's successor, the previous winner, is highly anticipated, marking the continuity of this historic competition.